Industry brief / PN—INSIDER
PN—INSIDER · 7 September 2026

LA Dodgers Kitchen

Inside the Dodgers’ seven-month performance-nutrition operation.

This issue is powered by The Performance Nutrition Network

Dear Performance Nutrition Leaders,

This week: the operation behind 162 Dodgers games, a military bone bar, and the latest news.

💡 EXPERT OPINION

The Los Angeles Dodgers’ nutrition service runs for 162 games across roughly seven months.

In a five-minute film, the Manager of Performance Nutrition Tyrone Hall and Head Performance Chef and Dietitian Kristen Loiacono demonstrate the kitchen operation behind that schedule. Hall is in his 11th season with the club; Loiacono is in her ninth.

The first meal can be served at noon, and some players eat two or three meals a day at the stadium. That makes the work a repeatable food-service system as well as an individual nutrition programme.

The roster is international. Hall and Loiacono describe culturally appropriate menus, using local caterers when required and adapting provision around the team’s travel. The point of that preparation is consistency: players see the meal service rather than the changes needed to keep it running.

The film shows a chef-dietitian team working across menu planning, preparation and athlete relationships rather than treating the kitchen as a separate catering function.

The video is a great look into the volume and service decisions hidden inside a seven-month competition calendar.

Watch Los Angeles Dodgers Player Performance Nutrition →

📈NEWS

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💡PERFORMANCE TECH

Not every useful performance product is new. In 2018, U.S. Army researchers rolled the Performance Readiness Bar into four basic-training sites.

The idea was specific: give each recruit one calcium-and-vitamin D-fortified bar daily, between dinner and sleep, to support bone health during training. The Army called it “essentially a fourth meal”.

It was cost-neutral, replacing an underused commercial energy bar.

The evidence boundary matters: the 2018 field evaluation was ongoing and the Army said the bar would “hopefully” reduce injury risk.

A later randomised trial found that one daily fortified bar prevented rises in biochemical markers of bone resorption, but did not change tibial microarchitecture after eight weeks.

For sport, the transferable point is delivery rather than a universal supplement prescription. A targeted nutrition intervention was built into a familiar food, assigned a clear time and distributed through an existing system.

And it appears to have been memorable. In an anecdotal 2021 Air Force Reddit thread, former trainees asked where they could buy the bars and described looking forward to them. Not representative evidence—but a reminder that adoption still matters.

This 2018 throwback is a good case for looking beyond sport: innovation can sit in the delivery system, not just the ingredient list.

Read how the Army built the Performance Readiness Bar →

Read by teams at…

Written by Dr. Alfie Gordon

Published first to ~1000 performance nutrition leaders at top-flight clubs, federations, WorldTour teams and the sector's brands. Subscribe free →

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